Ready to make your own pumpkin coffee creamer? It is super simple, but you can easily find it in a grocery store if you’re short on time. Homemade creamer adds a personal touch and extra flavor to your morning coffee—plus, it’s fun to share with friends and family. You’ll love Bev’s pumpkin coffee creamer recipe!
Bev’s Pumpkin Coffee Creamer Recipe
One of Bev’s favorite things is being surrounded by friends and sharing food they’ve created together. Bev, who works at Decor Cabinets, always brings in homemade treats, and her Pumpkin Coffee Creamer is a hit in the office! It’s smooth, creamy, and full of that yummy fall pumpkin flavor we all love this time of year.
Making it yourself is a great way to control the ingredients and adjust the flavors just how you like them, and it’s always more fun share with others, as Bev does.
Ingredients for Pumpkin Coffee Creamer
- 14 ounces heavy whipping cream, divided
- 1/4 cup maple syrup
- 3 tablespoons pure pumpkin
- 1 teaspoon pumpkin pie spice
- 1 teaspoon bourbon vanilla or regular vanilla
- 1 can of sweetened condensed milk (300ml or 10.6 ounces)
Directions for Pumpkin Coffee Creamer
- In a microwave-safe bowl, whisk 4 ounces of the cream, maple syrup, pumpkin, pumpkin pie spice, and vanilla together.
- Microwave at 3 intervals of 30 seconds, whisking in between, until the mixture is smooth and well incorporated.
- Add the remaining 10 ounces of cream and sweetened condensed milk. Whisk until fully blended.
- Pour the mixture into a glass jar with a lid and store it in the fridge.
You'll love this pumpkin coffee creamer recipe
Bev’s Pumpkin Coffee Creamer is the perfect way to enjoy the cozy flavors of fall in your morning cup of coffee. It’s rich, creamy, and perfectly spiced with pumpkin pie spice and a hint of maple syrup for natural sweetness.
While you can always pick up a bottle of pumpkin creamer at the grocery store, there’s something special about making it yourself at home. Plus, this recipe is simple, and you probably already have most of the ingredients.
One of the best parts about this recipe is that it uses real ingredients like pure pumpkin and bourbon vanilla, giving your coffee that authentic pumpkin pie flavor. Bev, who works at Decor Cabinets, often brings treats to the office, and this homemade pumpkin creamer is always a hit with her coworkers.
There’s something heartwarming about sharing food you’ve made, especially when it’s a seasonal favorite like this. Pair with a chai cookie for the perfect coffee break!
