Want pizza but have no yeast?
When you are out of a crucial ingredient for the meal you’re craving, you take to the internet to find solutions. This no yeast pizza dough recipe is quick and uses many ingredients you probably have on hand already.
Baking with simple ingredients and rolling on a baking sheet makes it easy to feed many people and it can be whipped up quick!
5 Ingredient no yeast pizza dough recipe
Here are the ingredients for no yeast pizza dough.
2 cups White Flour
2tsp Baking Powder
1 tsp Salt
1/3 cup Oil
2/3 cup Milk
Directions
- Combine dry ingredients in a mixer or large bowl.
- Add oil and milk and mix until a ball is formed.
- Add a bit of oil or non-stick spray to a baking sheet.
- Roll out the dough on the greased baking sheet with a small roller.
- Add toppings of your choice.
- Bake at 425°F until golden!
Toppings for No Yeast Pizza Dough
We all know there are endless topping ideas for pizza. But here are our favorites used with this no-yeast pizza dough recipe.
3 Meat Pizza with Pasta Sauce
This is a classic pizza option for meat lovers! Three meat options are combined with red pasta sauce for a simple yet delicious classic pizza.
Cubed Pepperoni
Cubed Ham
Cubed Bologna
Red Pasta Sauce
Shredded Marble Cheese
Veggie Pizza with Ranch
This veggie pizza is delicious, hot or cold! It’s a different take on pizza and is a tasty appetizer or full meal. With classic veggies and a sauce made from ranch and mayo (to taste), it’s a fresh treat for summer.
Finely Chopped Broccoli
Finely Chopped Cauliflower
Finely Chopped and Peeled Carrot
Ranch Dressing
Mayo
Salt and Pepper
Shredded Marble Cheese
